SQF · BRCGS · FSSC 22000 · ISO 22000 · HACCP
Food Safety System Development: Build a Certification-Ready Food Safety Management System
Food safety system development is the foundation of every successful certification. We design, document and implement a compliant food safety management system, including HACCP plans and prerequisite programs, aligned with SQF Edition 10, GFSI-benchmarked standards and FDA preventive controls.
Build compliance into your operations
Food Safety System Development That Works in Daily Operations
A complete food safety management system
Aligned with your certification requirements.
Compliant documentation & HACCP
HACCP plans, documentation and operational controls.
Audit-ready facility and team
Facilities, personnel and records prepared for certification.
Development roadmap
Food Safety System Development Roadmap
Step 1
System Design & Planning
Key activities
✓ Assess operations, products, processes and certification objectives
✓ Define system scope and responsibilities
✓ Identify regulatory and certification requirements
✓ Build the implementation roadmap
Deliverables
✓ System development plan
✓ Certification requirements matrix
✓ Food safety program framework
Step 2
Documentation & HACCP Development
Key activities
✓ Food safety policies, SOPs and work instructions
✓ Prerequisite programs and operational controls
✓ Hazard analysis and HACCP plan development
✓ Monitoring, verification, validation and corrective action procedures
Deliverables
✓ Food safety manual
✓ HACCP / food safety plan
✓ SOPs, forms and program documentation
✓ Recordkeeping framework
Step 3
Implementation & Operational Integration
Key activities
✓ Deploy programs across operations
✓ Train personnel on requirements and responsibilities
✓ Start monitoring and verification
✓ Internal reviews and corrective action support
Deliverables
✓ Employee training records
✓ Operational implementation evidence
✓ Verification and monitoring records
✓ Corrective action documentation
Step 4
Audit Readiness & System Validation
Key activities
✓ Review all implemented programs
✓ Mock audit and readiness assessment
✓ Verify documentation, records and execution
✓ Final adjustments before the certification audit
Deliverables
✓ Mock audit report
✓ Certification readiness assessment
✓ Audit preparation package
✓ Final compliance review
Service options & pricing
Food Safety System Development Pricing
Documentation
Core Documentation Package
$2,950
One-time
✓ Policies and SOPs
✓ Work instructions and record forms
✓ Training templates
HACCP
Full HACCP Plan Development
$3,500
One-time
✓ Hazard analysis
✓ Identification of CCPs
✓ Scientific validation support
All-in-one
Complete 90-Day System Build
$9,000
90-day program
✓ Full documentation suite
✓ Step-by-step implementation
✓ Ongoing support for 90 days
Pricing depends on facility size, product risk level and system complexity.
Program structure
Key Certification Focus Areas Built In
Tailored to your facility size, product category, certification objectives and complexity — from HACCP plan development and documentation support to a complete food safety management system.
Food safety management system
Complete system structure and governance.
HACCP & risk assessment
Hazard analysis and preventive control development.
Prerequisite programs
Operational controls that support food safety objectives.
Document & record control
Audit-ready document and record management.
Training & competency
Personnel awareness and implementation effectiveness.
Verification & validation
Evidence of system performance and compliance.
What sets this program apart
Why Build Your Food Safety System With Us
Comprehensive development
From planning through implementation and audit readiness.
Multi-standard expertise
SQF, BRCGS, FSSC 22000, ISO 22000, HACCP and regulatory programs.
Practical focus
Systems designed to work in daily operations.
Audit-ready documentation
Structured, certification-focused packages.
System development FAQs
Questions About Food Safety System Development
Which standards do you build food safety systems for?
SQF Edition 10, BRCGS, FSSC 22000, ISO 22000, HACCP and FDA preventive controls, following GFSI benchmarking requirements.
Can you build just our HACCP plan?
Yes. Full HACCP Plan Development ($3,500) covers hazard analysis, CCP identification and scientific validation support.
What does the Complete 90-Day System Build include?
The full documentation suite, step-by-step implementation and ongoing support throughout a 90-day period.
Build a food safety system that supports long-term success
Build a stronger food safety system before the auditor arrives. Schedule a free consultation today.
Food Safety Systems is an independent consulting provider and is not affiliated with or endorsed by the Safe Quality Food Institute (SQFI). Read our disclaimer.
